Farm To Fork

Farm To Fork

The Bluewater Black Calf Producer’s Association has captured a regional Premier’s Award for Agrifood Innovation Excellence. We at Bentinck Packers are proud to be a part of this value chain, and have confidence in our ability to provide customers with assurance of truly ethical practice.

From farm to fork, the entire process is governed by the highest standards, ensuring quality and consistency with every purchase. The benefits extend along the entire value chain.